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Watermelon Sorbet in a Ziploc® Brand Bag

The only thing better than an afternoon snack, is an afternoon snack that will keep the kids entertained. And this sorbet in a bag does the trick. All you need is half a cup of fruit purée and some little hands to shake, shake, shake it up! Our recipe calls for watermelon, but you can substitute any fruit to make your favorite flavor.
6 tbsp rock salt
Ice cubes
½ cup watermelon purée
Optional: cream, sugar

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Ziploc® Brand Freezer Bags Gallon / Large

Everything about Ziploc® Freezer Gallon/Large Bags is designed around you. It starts with our Stay Open Design making filling them up remarkably simple. Then count on the Grip ’n Seal technology for an easy close. Want more? The secure double zipper seals the bag to help protect against freezer burn and food waste.  

Front of Ziploc large one gallon freezer bag box.


Ziploc® Brand Freezer Bags Quart / Medium

Versatility is what Ziploc® Freezer Quart/Medium Bags are all about. From our Stay Open Design that makes packing up tonight’s dinner leftovers super easy, to bringing those leftovers to the office (or just about anywhere) super convenient. Plus, Ziploc’s Grip ’n Seal Technology makes a tight seal incredibly easy.

Front of Ziploc medium quart sized freezer bag box.
Empty one full tray of ice cubes into the Ziploc® Freezer Gallon Bag. Add 6 tablespoons rock salt.
Pour the watermelon purée into the Ziploc® Freezer Quart Bag (to make it creamier, add one cup of cream and a tablespoon of sugar here). Squeeze out all of the air and check that you securely seal the bag.
Place the quart bag into the gallon bag full of ice.
Wrap the bag in a towel and shake it for five minutes.
Remove the bag that once held the fruit purée, and check out your fresh bag of sorbet! Wipe the ice, salt and water off the outside of the sorbet bag so it doesn’t get in the sorbet.
Scoop into a bowl and enjoy!

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